GAIKWAD, A.; WADNERWAR, N.; DESHMIKH, A. Comparative HPLC analysis of different samples of Tribhuvankirti Rasa. International Journal of Ayurvedic Medicine, [S. l.], v. 12, n. 1, p. 84–89, 2021. DOI: 10.47552/ijam.v12i1.1739. Disponível em: https://ijam.co.in/index.php/ijam/article/view/1739. Acesso em: 3 jul. 2024.