[1]
S. Saha, A. Thakar, A. M. Desai, H. Chaudhari, and B. Chaudhari, β€œIn vitro Evaluation of Antidiabetic Properties of Probiotic Lactic Acid Bacteria Isolated from Herbal Extracts (Asava, Aristha, Sarko, Swarasa)”, IJAM, vol. 15, no. 3, pp. 698–704, Oct. 2024.