SV , S. K., K. . Banu D, R. C, K. B, S. I, and M. . Saief ES. “Evaluation and Method Development for Quantification of Piperine in Hutabhugadi Churna by RP- HPLC”. International Journal of Ayurvedic Medicine, vol. 15, no. 1, Apr. 2024, pp. 257-63, doi:10.47552/ijam.v15i1.4794.